Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caramel popcorn. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Caramel popcorn is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Caramel popcorn is something which I have loved my entire life.
This Caramel Popcorn is spectacularly delicious and not meant for compulsive eaters because It is utterly addictive. I was worried I wouldn't have any Caramel Popcorn left to photograph because I. With a thin, crispy, even coating of caramel on every piece, this caramel corn stays crispy for weeks.
To get started with this particular recipe, we have to prepare a few ingredients. You can have caramel popcorn using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Caramel popcorn:
- Get 200 gm popcorn
- Take 3-4 tablespoons honey
- Get 5 tablespoons cooking oil
It's everything you hope for in the perfect caramel popcorn recipe! Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat. "Great caramel popcorn for any holiday or occasion. If you like chewy popcorn, bake less." Caramel Popcorn. It's a little crunchier than our caramel marshmallow popcorn, but the buttery caramel coating is undeniably.
Instructions to make Caramel popcorn:
- Before you start, ensure your pot is large enough to give the corn enough space to pop.
- Melt the honey in the oil. Stir it properly till it bubbles
- Put the corn in the pot stir thoroughly to coat the corn, then put on the lid
- Now wait for the magic. Stay close by when you hear the popping to remove the pan from the heat because the sugar in honey burns very easily.
- Remove from the fire as soon as the popping stops and transfer to a bowl for serving.
This sweet and salty caramel popcorn recipe (AKA caramel corn) is simple to make and impossible to stop eating. The caramel cools to a brittle candied shell around freshly popped popcorn. Freshly made caramel popcorn is practically impossible to resist. This recipe makes ridiculously good caramel popcorn. But, don't take my word for it, go make some and see for yourself.
So that’s going to wrap this up for this special food caramel popcorn recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
