Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, caramel custard pudding. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Caramel custard pudding is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Caramel custard pudding is something that I’ve loved my entire life.
PUDING KARAMEL. the recipe for caramel custard or caramel pudding recipe is extremely simple and is made with very basic ingredients. basically, the sugar is caramelized to thick and used as a base and added first to. This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western Click Play to See This Caramel Custard Recipe Come Together.
To get started with this recipe, we have to first prepare a few components. You can cook caramel custard pudding using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Caramel custard pudding:
- Prepare 1/2 cup Curd
- Get 1/2 cup Condensed milk
- Prepare 1/2 cup Milk
- Take 1/2 cup Cream
- Take 1 tbsp Custard power
- Get 1/2 tsp Vanilla essence
- Take 1/4 cup Sugar
A smooth creamy custard pairs with a slightly bitter caramel sauce. Even if you don't like caramel, you will fall in love with this pudding. Caramel Custard/Flan is a very popular dessert and is quiet simple to make. First, grease your ramekins with butter or non-stick spray.
Instructions to make Caramel custard pudding:
- In pan add sugar, allow it to melt completely, it's look like light brown in color.
- Transfer this caramel in bowl, set it for 5 min, it set completely.
- In bowl add milk, cream, condensed milk, curd, custard power, and vanilla essence all the ingredients mix together.
- Transfer in bowl containing caramel bowl which previously set.
- Place this bowl in steamer and steam it for 20min.
- Cool it down at room temperature, put this caramel containing bowl in refrigerator For 2 hr.
- Garnish with some caramel decoration.
Caramel Custard Recipe, Cheeni Shakkar Meetha , How To Make Caramel Custard Recipe. This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans. Caramel custard is a rich and decadent caramel dessert and it has a smooth and creamy texture. Caramel custard is different in taste and texture than a regular caramel pudding/flan. Shake cup gently to loosen custard.
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