Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, taco soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Taco soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Taco soup is something which I have loved my whole life. They are nice and they look fantastic.
This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! Packed with flavor and perfect for vegetarians and meat-eaters alike!
To get started with this particular recipe, we must prepare a few components. You can cook taco soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Taco soup:
- Prepare 1 Ib ground beef
- Take 14.5 oz beef broth 1 can
- Take 16 oz kidney beans 1 can drained
- Take 15 oz black beans
- Make ready 14.5 petite diced tomatoes + liquid 1 can
- Make ready 10 oz hidden valley ranch seasoning or 3 tb of ranch mix
- Make ready 15 oz corn + liquid 1 can
- Take 1 oz taco seasoning packet or 3 tb
- Prepare 1.5 tsp onion powder
- Get 1/2 tsp salt
- Take 10 oz to tel original 1 can
A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with. Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. As healthy as it is fast, this richly flavorful beef.
Instructions to make Taco soup:
- Add all ingredients to crock pot and stir well
- Cook on high for 2 hours or low 4 hours
- Top with sour cream,shredded cheddar or Fritos.
Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. This slow cooker taco soup with ground beef is so easy — and SO GOOD! It's perfect for busy weeks with flexible cooking times for any schedule. Serve with tortilla chips, cilantro-lime rice, or cornbread.
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