Caramel Banana Cake
Caramel Banana Cake

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, caramel banana cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Caramel Banana Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Caramel Banana Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have caramel banana cake using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Caramel Banana Cake:
  1. Prepare For the banana cake:
  2. Make ready 110 g dairy free spread
  3. Prepare 110 g caster sugar
  4. Take 2 eggs
  5. Prepare 3 ripe bananas
  6. Make ready 125 g gluten free self-raising flour
  7. Make ready 75 g ground almonds
  8. Prepare 1 teaspoon baking powder
  9. Take For the caramel frosting:
  10. Take 150 g dairy free spread
  11. Get 150 g icing sugar
  12. Make ready 150 g dairy free caramel sauce
Steps to make Caramel Banana Cake:
  1. Preheat the oven to 180 oC - Grease and line a 7" cake tin - Cream the dairy free spread and sugar together until light and fluffy - Add the eggs, beating well between each addition - Mash the bananas and add to the mixing bowl - Add in the dry ingredients and mix well - Pour the cake mix into the cake tin - Bake in the oven for 60 minutes
  2. Remove from the oven and allow to cool before frosting - Make the frosting by beating together the dairy free spread, icing sugar and caramel sauce until light and fluffy - Cut the cake in half and use 1/3 of the frosting to sandwich the cakes together - Use the rest of the frosting to coat the top and sides of the cake - I decorated mine with some dried banana chips

So that’s going to wrap it up with this exceptional food caramel banana cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!