Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red lentil curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Red Lentil Curry is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Red Lentil Curry is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook red lentil curry using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil Curry:
- Prepare 3 tbsp Canola/Vegtable Oil
- Make ready 2 tbsp Chopped fresh ginger
- Prepare 2 clove Garlic
- Make ready 8 Green onions/Scallions White and green parts seperated
- Prepare 1 tbsp Curry powder
- Make ready 4 Carrots, Chopped
- Make ready 1 large Russet Potato
- Get 1 cup Split red lentils
- Prepare 4 cup Chicken Broth
- Make ready 1 Salt and Pepper to taste
- Take 1 Nann bread and lime wedges
Steps to make Red Lentil Curry:
- Heat oil in large saucpan or metal pot over medium-high heat.
- Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
- Stir in curry powder
- Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
- Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
- Remove from heat and let it rest for 5 minutes
- Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion
So that’s going to wrap this up for this special food red lentil curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
