Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, salted caramel sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Salted Caramel Sauce is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Salted Caramel Sauce is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have salted caramel sauce using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salted Caramel Sauce:
- Get 4 tbsp Salted butter
- Take 1 cup light Brown Sugar (if u don’t have light Brown sugar then use 1/2 cup brown sugar with 1/2 cup white sugar)
- Prepare 1/2 cup Milk
- Get 1 tbsp Vanilla Essence
Steps to make Salted Caramel Sauce:
- Combine all ingredients in a saucepan except vanilla essence - Simmer over low heat.
- Stir continuously until slightly thickened (it takes almost 8-10 minutes) - Keep in mind it will thicken more as it cools
- Remove from the stove add vanilla essence, mix it well.
- When completely cool, store in an air tight jar, keep refrigerated and use within 2 weeks. - Enjoy Homemade Salted Caramel Sauce.
So that’s going to wrap this up with this special food salted caramel sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
