Clams Casino Over Linguine
Clams Casino Over Linguine

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, clams casino over linguine. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Clams Casino Over Linguine is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Clams Casino Over Linguine is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have clams casino over linguine using 14 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Clams Casino Over Linguine:
  1. Take Clams casino
  2. Make ready 12 oz dried linguine
  3. Make ready 10 oz can of clams, with juice
  4. Take 5 clove minced garlic
  5. Make ready 1 cup diced red bell pepper
  6. Take 6 slice of cooked thick cut bacon with 1 tablespoon of bacon fat reserved
  7. Get 1 tbsp olive oil
  8. Prepare 1 tbsp butter
  9. Prepare 1/2 tsp red pepper flakes. Adjust amount to your preference of heat.
  10. Make ready 4 tbsp of flat leaf parsley chopped. (Fresh)
  11. Make ready crispy topping
  12. Prepare 1/4 cup panko bread crumbs
  13. Make ready 1/4 cup grated Parmesan cheese
  14. Get 1 tbsp reserved bacon fat, warm, still in liquid form
Steps to make Clams Casino Over Linguine:
  1. In large pot of salty boiling water cook linguine to package directions. Cook until aldente.
  2. In large skillet over medium heat add olive oil.
  3. Add into hot oil the pepper flakes, cooking for one minute to impart their flavor to oil.
  4. Add in red bell pepper and cook for about two minutes. Push them to the side in pan and add garlic.
  5. Cook garlic for 30 seconds, not allowing it to brown.
  6. Add in clams with their juice. Reduce liquid one quarter, add butter to finish sauce. Then add cooked, drained linguine.
  7. Toss in crumbled bacon.
  8. Toss in parsley and set aside off heat.
  9. Preheat oven to 375°F.
  10. In large casserole dish add linguine.
  11. Mix panko, cheese and bacon fat together making sure it doesn't clump. Sprinkle over linguine.
  12. Cook 15-20 or until cheese mixture turns golden brown.
  13. Serve nice and hot. Enjoy!
  14. Recipe by taylor68too.
  15. SQUEEZE FRESH LEMON JUICE OVER AND OH MY, YUM!
  16. I read reviews and had the liquid only reduce for 1/4 instead of 1/2. Hope this keeps it moist and delicious for future cooks.:-)

So that’s going to wrap it up for this exceptional food clams casino over linguine recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!