Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, french omelette with chives. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
French Omelette with Chives is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. French Omelette with Chives is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook french omelette with chives using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make French Omelette with Chives:
- Make ready 3 eggs
- Prepare 1 Tbl butter
- Prepare Chives (chopped) + couple for garnish
- Make ready to taste Salt & pepper
Instructions to make French Omelette with Chives:
- Whisk eggs with a splash of milk to lighten them up, add chopped chives, season with salt & pepper to taste
- Melt butter in a non-stick skillet until the bubbling just stops being carful not to brown, shake pan to cover bottom
- Add eggs to pan and keep eggs moving to cook without browning, when eggs are almost set start to roll eggs over themselves starting from edge closest to you
- Before rolling to the end, roll far edge in, invert onto a serving plate and garnish with whole chives
So that’s going to wrap it up with this exceptional food french omelette with chives recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
