Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, instant dhokla. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily digestible Indian breakfast cum snack made from gram flour (besan) or sooji (semolina).
Instant Dhokla is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Instant Dhokla is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant dhokla using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Dhokla:
- Prepare 1 cup besan
- Get 3 tbsp Semolina
- Prepare 0.5 tsp baking soda
- Make ready 2 tsp sugar/honey
- Take 2 tbsp oil
- Take 0.5 tsp hing
- Make ready 2 green chilli
- Prepare 0.5 cup water
- Get Salt
- Prepare 0.25 tsp turmeric powder
- Take Tempering
- Get Mustard seeds
- Get Urrad dal
- Make ready Channa dal
- Prepare Red chilli
It is made from a fermented mixture produced from rice and split chickpeas. Instant Rava Dhokla with step by step photos. This is an easy, quick and instant dhokla and does not require fermentation. a healthy snack option. Instant dhokla is prepared with besan and steamed till its soft and fluffy like idlis.
Instructions to make Instant Dhokla:
- In a bowl mix all ingredients with water and form a smooth batter.
- Place the bowl in microwave for 3.5 to 4 minutes.
- Prepare tempering by taking oil + mustard seeds+ urrad dal + chilli and curry leaves. Once it splutters transfer it to bowl and serve hot dhokla
Fluffy and soft savory semolina cakes that are lightly spiced with ginger, green chilies and an earthy tempering of black mustard seeds and sesame seeds. Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing This Instant Dhokla recipe can also be served as an appetizer when you have guests coming over. Instant Dhokla is the special Indian breakfast recipe made with semolina, besan and eno powder. The tempering of mustard seeds and curry leaves makes them more delicious at the time of serving. I have experimented with dhokla of various types, trying to recreate the dhokla eaten in India and have learnt certain tips that I feel are essential to making soft spongy dhoklas.
So that’s going to wrap this up for this exceptional food instant dhokla recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
