Mashed Garlic Red Potato's
Mashed Garlic Red Potato's

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mashed garlic red potato's. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mashed Garlic Red Potato's is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mashed Garlic Red Potato's is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mashed garlic red potato's using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mashed Garlic Red Potato's:
  1. Take 6-8 red potatoes
  2. Make ready 5 cloves garlic (smashed)
  3. Get 2 Tbs Dried Chives
  4. Take 1 stick butter (softened)
  5. Get 1 Tbs salt
  6. Prepare 1 Tbs pepper
  7. Make ready (extra salt/pepper to taste)
Instructions to make Mashed Garlic Red Potato's:
  1. Wash and peal red potatoes. I leave on bits of peel just to give some color to the dish (optional).
  2. Boil Potato until tinder. Drain, cover, and set aside.
  3. Mash cloves of garlic and chop sticks of butter into slices so that the butter can melt easier. Add chives, salt, and pepper to the potato's, then add mashed Garlic. Add half of the stick of butter and then mash the potatoes. Continue to add rest of butter as you go until it reaches the consistency you prefer. I prefer chunky mashed potatoes and usually go for a more Potato salad style consistency.
  4. Serve topped with gravy, more butter, cheese, or whatever toppings you like! Enjoy!

So that is going to wrap it up with this exceptional food mashed garlic red potato's recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!