Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken chimichangas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken Chimichangas is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Chimichangas is something that I have loved my whole life.
My family absolutely loves this easy Chicken Chimichangas recipe! A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices. These Chicken Chimichangas are one of the ultimate comfort foods!
To begin with this recipe, we must first prepare a few ingredients. You can have chicken chimichangas using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Chimichangas:
- Prepare 2 lbs shredded chicken breast cooked
- Take 8 oz. Cream cheese
- Take 1 medium onion diced
- Make ready 1 can sweet corn
- Make ready 1 can black beans
- Take 8 while wheat tortillas
- Make ready 4 large slices of white cheddar cheese
- Get 2 cloves garlic minced
- Make ready 1 tbsp cumin
- Take 1/2 tbsp paprika
- Take 2 tbsp butter melted
You won't even miss these being fried in this oven-fried version! Make these Tex-Mex Chicken Chimichangas for a dinner your whole family will love. Top with your favorite picante sauce, salsa or guacamole. Chicken Chimichangas that are baked and stuffed with chicken, rice, spices, cheese and more.
Steps to make Chicken Chimichangas:
- Cook the onions in a large skillet with butter and garlic until transparent.
- Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
- Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
- Serve hot.
These chicken chimichangas are filled with moist and delicious Mexican pulled chicken and a The best way to hold the folded tortilla shells together when frying these chicken chimichangas is to use. These baked chicken chimichangas are healthier than the fried version, but yet still deliciously crispy from the oven! This Chicken Chimichanga Recipe has flour tortillas that are filled with chicken, beans and cheese and then fried until they are golden and crispy. This is such an easy and fun Mexican recipe that you. Chicken chimichangas are filled with juicy chicken, sweetcorn, tomato salsa and spring onions.
So that’s going to wrap it up for this exceptional food chicken chimichangas recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!