西洋菜排骨汤 Watercress Pork Rib Soup
西洋菜排骨汤 Watercress Pork Rib Soup

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 西洋菜排骨汤 watercress pork rib soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

西洋菜排骨汤 Watercress Pork Rib Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. 西洋菜排骨汤 Watercress Pork Rib Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

This is really a great soup for the family. So nutritious, loads of fibre and the 南杏仁 and 北杏仁 (Sweet and Bitter Apricot Kernels) are great for respiratory. 今早到菜市场看到西洋菜挺新鲜的,就买了把回家准备熬汤。西洋菜汤有着"天然清燥润肺汤"之美誉,对慢性咽喉炎、咳嗽有着一定的辅助缓解作用。今天就来跟大家分享平常在家里我是怎么熬西洋菜汤的。 喜欢我做菜的视频欢迎订阅我的Youtube频道. This watercress with pork ribs soup (西洋菜汤) is not only tasty but it is very nutritious as well.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
  1. Get 西洋菜 Watercress (200g)
  2. Prepare 萝卜 Carrot (1)
  3. Get 排骨 Pork ribs (250g)
  4. Take 红枣 Red dates (4-6)

This Chinese Watercress Soup will make every family weekday dinner complete. This Chinese Watercress Soup will make every family weekday dinner complete. It's full of nutrients and is Hi Chef Marty, The pork ribs can be added into the stock as it cooks if you like and are entirely optional. Home > Recipes > Cuisine > Chinese > Watercress And Pork Ribs Soup - 西洋菜排骨汤.

Steps to make 西洋菜排骨汤 Watercress Pork Rib Soup:
  1. 汆烫排骨 Blanch pork ribs with hot water
  2. 把所有材料和水放入压力锅,加1小搓盐,煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins

Our method of boiling the soup is extracting the earthy flavour of the watercress by adding the stems at the beginning and adding the tender shoots and leaves at the end for the fresh taste of it. Chinese watercress soup or 西洋菜汤 (xi yang cai tang) is not the same as watercress soup. The main ingredient in the Chinese watercress soup is the Chinese watercress. Unlike the watercress used in English creamy watercress soup which has thick roundish shiny. Did you know Watercress Soup is good for your (sore) throat and lung?

So that is going to wrap it up for this special food 西洋菜排骨汤 watercress pork rib soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!