Mega Mujadarah
Mega Mujadarah

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mega mujadarah. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mega Mujadarah is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mega Mujadarah is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mega mujadarah using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mega Mujadarah:
  1. Make ready 1 cup lentils
  2. Get 1 cup crack wheat
  3. Take 1 large green onion
  4. Get 3 cups water
  5. Get 1 cup chickpeas cooked
  6. Prepare 1 tsp cumin
  7. Get 1/4 cup olive oil
  8. Make ready 1 teaspoon Salt
  9. Prepare 1 teaspoon turmeric
  10. Get 1/2 teaspoon pepper
  11. Take 1/4 cup vermicelle
  12. Make ready 3 fried onions well or you can use box of fried onion baked separate
Steps to make Mega Mujadarah:
  1. Wash lentil first in pot combine it with water and cook over medium heat for 15 minutes until half cooked
  2. In pot add the oil and chopped green onion cook for few minutes add the vermicelle and the crack wheat and fry for 5 minutes keep staring don’t burn it.
  3. Pour the cooked lentils and chickpeas with the liquid over everything make sure it’s covered 2 cm add salt and cumin turmeric pepper mix well
  4. Cook on high for the first 3 minutes then on lowest heat until water is absorbed and the crack wheat is tender served with fried onions on top is a must eat it with salad on top or yogurt on top enjoy.

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