Stewed Omena /Dagaa
Stewed Omena /Dagaa

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, stewed omena /dagaa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stewed Omena /Dagaa is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Stewed Omena /Dagaa is something that I’ve loved my entire life.

Hello lovelies, here is another quick and easy recipe on how to prepare the best omena/dagaa. It's creamyyy, yummy and best served with some hot ugali. In the hands of an able cook, fish can become an inexhaustible source of perpetual delight.

To get started with this particular recipe, we have to prepare a few components. You can have stewed omena /dagaa using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stewed Omena /Dagaa:
  1. Make ready full onions
  2. Take ripe tomatoes
  3. Make ready garlic cloves
  4. Take salt
  5. Get cooking oil
  6. Get a glass of fresh milk
  7. Prepare full fresh omena

Fasta Fasta tu Mahitaji: Dagaa- Chagua wenye Fahamu Umuhimu Wa Kula Dagaa Na Faida Zake Mwilini Siku za nyuma imani ya watu wengi ilikuwa. Omena (Dagaa/Silver Cyprinid) has a distinct flavour and smell. Dagaa or Omena as commonly known is a delicacy most people love. Here is a different way to prepare this delicacy that will. dagaa.

Instructions to make Stewed Omena /Dagaa:
  1. First you sort the dried omena to ensure its clean before boiling
  2. Put 2 cups of clean water in a sufuria then add 1 cup of omena to boil for 2 hrs in a jiko.
  3. After boiling, add the spices like onions until soft. Then pounded garlic till it turns to light brown, then tomatoes after which the half cup of milk is added plus salt.
  4. Then add Omena to steam for 20 to 30 mins on a low heat.
  5. It's now ready, you can serve with ugali.

It's very good for lowering cholesterol and is complimented well when prepared with rice, stews. It is found in the Lake Victoria of Kenya, Tanzania, and Uganda. Here you will find one or more explanations in English for the word Dagaa. Also in the bottom left of the page several parts of wikipedia pages related to the word Dagaa and, of. Ask anything you want to learn about Dagaa by getting answers on ASKfm.

So that’s going to wrap it up for this exceptional food stewed omena /dagaa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!