Deep Fried Marinated Omena
Deep Fried Marinated Omena

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, deep fried marinated omena. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

I like to marinate it for a couple of days. I use garlic and I use rosemary. I don't get too crazy about chopping the garlic finely, just beat it up and put it in there whole. - Omena is one dish relished by Kenyans all over, and though most love it some may wonder how to make Omena is most popular in the lakeside region and it is considered an exceptionally nutritious meal.

Deep Fried Marinated Omena is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Deep Fried Marinated Omena is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have deep fried marinated omena using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Deep Fried Marinated Omena:
  1. Get 500 g Omena (I prefer fresh and wet ones) but dry ones r ok
  2. Get 1 tsp Garlic (optional)
  3. Take to taste Salt
  4. Make ready Zest from 1-2 lemons (optional)
  5. Get Cooking oil
  6. Make ready Chilli powder (optional)

As the chicken is finished, remove and drain on absorbent paper toweling. Stir in stock and heat quickly. I hate to sound like a broken record BUT this marinade is amazing. Fried chicken legs marinated in a soy and hot sauce blend, dusted with flour and fried.

Steps to make Deep Fried Marinated Omena:
  1. Pick out any dirt, shells and stones from the Omena first….kudondoa.
  2. Wash them clean in plenty water. Then keep them in a strainer to drain excess water for 30 minutes.
  3. Then put them in a big bowl. Add lemon, salt, garlic, chilli and mix them well, leave them covered for 30 minutes. Mix them at 10minutes interval.
  4. Moderately heat your cooking oil. Start frying the Omena, keep turning them so that the evenly cook till slightly crunchy. Can be served with Ugali and Kachumbari. Or with tea of your choice. Or Snack them like you do groundnuts, sunflower or biscuits. Enjoy!

Deep South Dish is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to products at. Marinated in Japanese flavours, this deep-fried snapper is crisp on the outside and flaky on the inside. Enhance your night with a Marinated Fried Chicken recipe. Our Marinated Fried Chicken is crisp, golden brown on the outside and juicy on the inside. Heat oil in large deep skillet on medium-high heat.

So that is going to wrap it up with this special food deep fried marinated omena recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!