Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, omena stewed and stewed dodo. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Omena stewed and Stewed dodo is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Omena stewed and Stewed dodo is something that I’ve loved my whole life. They are fine and they look fantastic.
Today we are taking you through the process of preparing delicious small fish popularly known as "OMENA" i.e Silver Cyprinid. This is one of the foods. How to make Dodo gizzard • Gizdodo • Plantain and Gizzard.
To begin with this particular recipe, we must prepare a few components. You can cook omena stewed and stewed dodo using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Omena stewed and Stewed dodo:
- Get 100 g Omena
- Get 3 tbsp oil
- Take 3 medium size tomatoes
- Make ready 1 onion
- Prepare 1 tsp royco
- Make ready Salt
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Instructions to make Omena stewed and Stewed dodo:
- Sort the omena and wash in hot water.
- Put in a sufuria and add oil and fry until a little brown.
- Add the diced onions and cook until soft. add tomatoes.
- Cook until tomatoes are soft. Mix royco with a quater cup of water. add to the omena.
- Add salt and stir. Add a little water and cook for 3 minutes.
- Serve with dodo and ugali.
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