Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lala (asian shell clams). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lala (Asian Shell Clams) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Lala (Asian Shell Clams) is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have lala (asian shell clams) using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Lala (Asian Shell Clams):
- Make ready Ingredient
- Get 500 grams clams soft shell
- Take 2 garlic glove , chopped
- Take 2 shallot pieces of , chopped
- Make ready 1 tbsp taucu (minced soybeans or soy beans paste),
- Prepare Flavoring Ingredients
- Take 1 tbsp salt
- Prepare 1/2 tbsp sugar
- Get 1 tbsp sesame oil
- Make ready 1 tbsp oyster souce
- Prepare 2 tbsps wine chinese cooking
Instructions to make Lala (Asian Shell Clams):
- Wash clean clams.
So that is going to wrap it up for this special food lala (asian shell clams) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
