Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, camembert with walnut topping. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Camembert With Walnut Topping is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Camembert With Walnut Topping is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook camembert with walnut topping using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Camembert With Walnut Topping:
- Prepare 1/2 Camembert
- Get 50 grams Walnuts
- Get 1/2 Onion diced
- Get 50 grams Mushrooms sliced
- Make ready 20 ml Port
- Make ready 2 slice of crusty bread
Instructions to make Camembert With Walnut Topping:
- Cut the half of the Camembert into three triangles place in a little clay pot
- Place the diced onions and mushrooms in the pan and cook till slight colour
- Throw in the walnuts and then cook off with the port reduce down and place in a plastic tub
- Put a spoon full on top of the Camembert and place in the oven till the cheese has melted and nice colour
- Place on a plate with garnish and bread and its a lovely starter
So that is going to wrap this up for this special food camembert with walnut topping recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
