Savory French Toast Sandwich
Savory French Toast Sandwich

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, savory french toast sandwich. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Savory French Toast Sandwich is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Savory French Toast Sandwich is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have savory french toast sandwich using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Savory French Toast Sandwich:
  1. Prepare Texas Toast
  2. Take Ham
  3. Prepare Cheese
  4. Get Black Pepper
  5. Take Onion Powder
  6. Take Garlic Powder
  7. Get Heavy Cream
  8. Take Italian Seasoning
  9. Take Butter
  10. Get Salt
  11. Prepare Green Onion
Steps to make Savory French Toast Sandwich:
  1. Assemble your sandwich. Scrambled eggs along with some heavy cream and your seasonings. Pour the eggs into a shallow baking pan and place the sandwiches in. Get some butter melted on medium low heat. Get another pan with some oil in it. Leave sandwiches for roughly a minute and a half before flipping to the other side for another minute and a half.
  2. Place your sandwiches in the pan. When the sandwiches can slide freely, you’re almost home. Check the colour and flip when ready. After the flip, start frying your eggs.
  3. Plate sandwich and top with the fried egg. Garnish with green onion.

So that’s going to wrap it up for this exceptional food savory french toast sandwich recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!