Doughnut Fruit Pizzas
Doughnut Fruit Pizzas

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, doughnut fruit pizzas. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Doughnut Fruit Pizzas is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Doughnut Fruit Pizzas is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have doughnut fruit pizzas using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Doughnut Fruit Pizzas:
  1. Get 6 glazed doughnuts(cut in half to make 12)
  2. Take 1/2 cup butter, softened
  3. Make ready 8 oz cream cheese, softened
  4. Make ready 1 1/2 cup powdered sugar
  5. Prepare 1 tsp pure vanilla extract
  6. Prepare 1 1/2 cup Cool Whip
  7. Get 1 cup marshmallow fluff
  8. Prepare 1 Various fruits for topping. Just make sure you slice enough. If you use bananas I recommend coating them with lemon juice to avoid browning. Pick your favorite fruit combination!!
Steps to make Doughnut Fruit Pizzas:
  1. With a hand mixer, cream butter and cream cheese until well combined.
  2. Add powdered sugar and vanilla extract with the hand mixer for 1 minute.
  3. Add the Cool Whip and marshmallow fluff and continue to beat with hand mixer until soft and creamy. Refrigerate for 2 hrs to chill for topping.
  4. Generously add fruit pizza topping to each doughnut half. Don't skimp!! You may even have some left over. Then add your favorite fruit as a topping and arrange on a platter. Stand back and enjoy the compliments……😉

So that is going to wrap this up with this exceptional food doughnut fruit pizzas recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!