Low carb stuffed peppers
Low carb stuffed peppers

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, low carb stuffed peppers. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Low carb stuffed peppers is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Low carb stuffed peppers is something that I’ve loved my whole life.

This is a recipe I came while trying to put together a good low carb stuffed pepper. Stuff mixture inside hollow green peppers. Pour reserved tomato liquid in a baking dish and place peppers in dish.

To get started with this recipe, we have to prepare a few components. You can cook low carb stuffed peppers using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Low carb stuffed peppers:
  1. Take 1 lb ground beef or turkey
  2. Make ready 1 onion, diced
  3. Make ready 1 clove garlic, minced
  4. Take 1/2 head cauliflower, cooked and finely chopped
  5. Make ready 1 can diced tomatoes, drained
  6. Take 1 egg
  7. Take 1 T dried basil
  8. Take 2 t dried oregano
  9. Prepare 2 cups cheddar cheese
  10. Prepare 3 cups marinara sauce
  11. Make ready to taste salt and pepper

Low carb stuffed peppers recipe with beef, pork, walnuts, and cheese. These peppers are baked in tomato sauce and make the ultimate keto meal. Be sure to check out the playlist: https. These low carb stuffed peppers with ground beef and ricotta are as delicious as they are easy to make.

Instructions to make Low carb stuffed peppers:
  1. Cut peppers in half and remove stem and seeds. Blanch in boiling salted water until SLIGHTLY softened. Do not overcook.
  2. Saute onions and garlic until translucent.
  3. Combine onion mixture, tomatoes, cauliflower, seasonings, egg and 1/2 cup cheese with ground beef or turkey and combine well.
  4. Stuff blanched peepers with meat mixture
  5. Put 1/2 marinara in bottom of large baking dish. Arrange stuffed peppers on top and top with remaining sauce. Cover with plastic wrap and aluminum foil and bake at 375F until internal temp is 155F aprox 1 hour
  6. Remove covers and top with remaining cheese. Return to oven until cheese is melted.

Find ingredients and more low carb recipes with Slice the tops off peppers and remove seeds and ribs. With a small knife, cut a few small slits in the bottom of each pepper (to drain liquid released. This easy recipe for Philly cheesesteak stuffed peppers is a low carb family favorite. Stuffed peppers with roast beef: Thinly sliced leftover roast beef sautéed with mushrooms and onions was tasty and easy. I liked the texture of the roast beef, but it did get a little tough after cooking in the oven.

So that is going to wrap it up with this special food low carb stuffed peppers recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!