Crock Pot Stuffed Peppers
Crock Pot Stuffed Peppers

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crock pot stuffed peppers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crock Pot Stuffed Peppers is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Crock Pot Stuffed Peppers is something which I have loved my whole life. They’re fine and they look fantastic.

Stuff peppers with beef mixture and place them in Crock-Pot, open side up. When peppers are tender, top peppers with remaining cheese and cover. Garnish with cilantro and sour cream and serve.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crock pot stuffed peppers using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Stuffed Peppers:
  1. Prepare 1 1/2 cup Preggo maranara sauce
  2. Prepare 4 Red bell peppers
  3. Make ready 1 lb 93% lean ground beef
  4. Make ready 1/2 cup Shredded cheddar cheese
  5. Get 1 medium size yellow onion, chopped
  6. Make ready 1/2 cup White long grain rice
  7. Take 1 tbsp Salt & Pepper to taste
  8. Make ready 1/4 cup Beef broth (any broth or water is fine)
  9. Take 1 tbsp Garlic, minced
  10. Prepare 1 packages Garlic toast

Try this delicious Crock pot Stuffed Peppers recipe that is better than the traditional stuffed peppers recipe. Crockpot Stuffed Peppers are loaded with spicy pork sausage, rice and tomatoes. These hearty and flavor-loaded peppers are the easiest and most perfect meal to serve to your family, and are also great for game day parties! These Stuffed Peppers Made In The Crock Pot Are So Easy.

Steps to make Crock Pot Stuffed Peppers:
  1. In a medium/large pan cook ground beef seasoned with salt and pepper and chopped onions till beef is no longer pink. Add garlic cook another 2minutes. Add maranara sauce to beef and mix well, set meat mixture aside. In a pot cook rice as directed on back of the box, once rice is fully cooked add it to the meat and mix till all well blended. Take the peppers and cut the middle out, get rid of all the seeds inside and stuff each pepper with the rice and beef mixture. Stuff well to the top. Add 1/4 cup of broth or water & 1/4 cup maranara sauce to the crock pot and place the 4 stuffed peppers inside. Cook on high 3hours or until a fork can easily prick thru the peppers. Once done sprinkle each pepper with cheddar cheese and close lid. Let stand closed for 5 minutes till the cheese is all melted. Serve with Garlic toast. Enjoy.

The quinoa black bean crockpot stuffed peppers! Crock Pot stuffed peppers are loaded with lean ground turkey, cooked rice, and then topped with a flavorful tomato sauce for an easy and healthy weeknight dinner recipe. Making this gluten-free stuffed bell peppers recipe in the slow cooker also makes clean-up a breeze! The recipe for Crock Pot Pork-Stuffed Peppers that Katerina Shchyelkunova submitted to the Primal Blueprint Cookbook Challenge easily meets this unofficial Crock Pot criteria. Most importantly, her recipe satisfies a craving for unfussy but extremely satisfying comfort food.

So that is going to wrap this up with this exceptional food crock pot stuffed peppers recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!