Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, skinny taco stuffed peppers. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Let our Skinny Taco Stuffed Peppers mix up a meal that could be mundane! These aren't your grandma's stuffed peppers packed with beef, rice, and ketchup! Instead, fill these up with delish ground turkey, salsa and cheddar cheese and you'll have a bold burst of flavor in every single bite!
Skinny Taco Stuffed Peppers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Skinny Taco Stuffed Peppers is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have skinny taco stuffed peppers using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Skinny Taco Stuffed Peppers:
- Get 2 Bell Peppers (Any Color)
- Prepare 1 lb Ground Turkey
- Prepare 1/4 cup Salsa
- Prepare 1/4 cup Cheddar Cheese
- Get 1 tbsp Taco Seasoning
- Take Toppings (Optional)
- Prepare 1 tbsp Sour Cream
- Make ready 1 Avocado
- Get 1 bunch Cilantro
- Get 1 Green Onion
- Prepare 1 Cheddar Cheese
- Get 1 Tomatoe
The ground beef needs to be browned in. These grain-free Skinny Taco Stuffed Peppers are loaded with protein, veggies, and plenty of Mexican flavor! You can even prep them ahead for a I make stuffed peppers throughout the year because they're one of those great dinners that everyone can agree on. Even if my toddler has trouble.
Instructions to make Skinny Taco Stuffed Peppers:
- Preheat oven to 350°F.
- Brown turkey meat in a large skillet, add seasoning and salsa until browned.
- Add cheese once it is browned.
- Boil peppers in pot of water for 5 minutes until slightly softened.
- Once the peppers are softer remove from water and put in a baking dish, then add the meat.
- Pop them in the oven for 25 minutes.
- While this is cooking find al the toppings you want, I took this time to cut tomatoes, green onion, and cilantro.
- Garnish with toppings and serve!
Cinco De Mayo is this weekend so Joey and I wanted to show you some healthy variations of these popular fun recipes. Comment below and let me know. Roasted bell peppers stuffed with taco spiced beef and topped with cheese. These stuffed peppers proudly represent the low-carb diet in all its glory. They are delicious, nutritious, and are sure to please just about anyone.
So that is going to wrap it up for this special food skinny taco stuffed peppers recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!