Keto “Wheat Bread”
Keto “Wheat Bread”

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, keto “wheat bread”. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Keto “Wheat Bread” is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Keto “Wheat Bread” is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Keto “Wheat Bread”:
  1. Get 1/2 teaspoon instant yeast
  2. Make ready 1 tbs warm water
  3. Get 1 3/4 cup almond flour
  4. Prepare 4 tbsp psyllium h us k powder
  5. Prepare 2 tsp baking powder
  6. Make ready 2 tbsp raw sunflower seeds/ chopped
  7. Make ready 4 tsp sesame seeds
  8. Make ready 2 tsp chia seeds
  9. Prepare 1 tsp salt
  10. Get 2 eggs
  11. Make ready 4 egg whites
  12. Make ready 2 tbsp Apple cedar vinegar
  13. Prepare 10 drops liquid stevia
  14. Take 6 tbsp unsalted butter/ melted/ cooled
  15. Take 1/2 cup boiling water
Steps to make Keto “Wheat Bread”:
  1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
  2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
  3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
  4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
  5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
  6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching ! Keto “Wheat Bread”

So that’s going to wrap this up with this exceptional food keto “wheat bread” recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!