Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, moist fresh fruit cake - spiced or unspiced, your choice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have moist fresh fruit cake - spiced or unspiced, your choice using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice:
- Take 4 oz Self Raising Flour
- Make ready 3 oz Sugar
- Take 1 tsp Baking Powder
- Get 4 oz Creamed Butter
- Get 2 Eggs
- Prepare 1 tsp All Spice (for a spiced cake) if required
- Take 2 Fruit diced: Rhubarb, cooked & drained OR Apples OR Apricots & Bananas OR just experiment
- Make ready 1 tbsp Berry jam (jelly to our friends in the USA)
Steps to make Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice:
- Mix dry ingredients well together.
- Add to dry mix butter & eggs and whisk well blending lots of air into the mixture.
- Mix jam with fruit.
- Fold in fruit & jam mixture into cake mix making sure not to overwork mixture.
- Place into greased deep 5 inch cake tin with detachable bottom.
- Bake in hot oven for about 40 mins. Check after 30 mins. It is finished when the top springs back when pushed.
So that’s going to wrap it up with this exceptional food moist fresh fruit cake - spiced or unspiced, your choice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!