Spring Cabbage & Manila Clam Soup Pasta
Spring Cabbage & Manila Clam Soup Pasta

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spring cabbage & manila clam soup pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spring Cabbage & Manila Clam Soup Pasta is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spring Cabbage & Manila Clam Soup Pasta is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have spring cabbage & manila clam soup pasta using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spring Cabbage & Manila Clam Soup Pasta:
  1. Make ready 1 Spring cabbage
  2. Make ready 200 grams Spaghetti
  3. Prepare 400 grams Manila clams
  4. Prepare 1 tbsp Salt (to cook the pasta)
  5. Make ready 2 tbsp ★Olive oil
  6. Get 1 clove ★Garlic
  7. Prepare 1 ★Red chili pepper
  8. Prepare 150 ml White wine
  9. Prepare 1 dash Salt and pepper
  10. Take 1 Black pepper
  11. Prepare 1 Finely chopped parsley
Steps to make Spring Cabbage & Manila Clam Soup Pasta:
  1. Wash the clams by rubbing the shells together under water. Cut the cabbage into bite-sized pieces. Mince the garlic and red chili pepper.
  2. Boil the pasta in salted water. You'll boil them again with the clams at the final step, so boil them al dente. While boiling, cook the ★ ingredients until aromatic.
  3. Once aromatic, add the clams and wine. Cover with a lid and steam-cook.
  4. Just before the pasta finishes boiling, add the cabbage to lightly cook. Boil to your desired stiffness. I boil it for about one minute.
  5. Add the pasta and cabbage from Step 4 to the pot from Step 3 together with a ladleful of the pasta water. Season with salt and pepper.
  6. Transfer to serving plates. If you like, sprinkle with black pepper and garnish with parsley before serving.

So that is going to wrap it up for this special food spring cabbage & manila clam soup pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!