Pork chop with onion
Pork chop with onion

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pork chop with onion. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall. Sauteed apples and onion combine with pork chops for a tastiness that never disappoints. Variations include replacing the onion with leeks or adding a sliced potato.

Pork chop with onion is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pork chop with onion is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook pork chop with onion using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork chop with onion:
  1. Take Pork chop
  2. Prepare 1/2 onion
  3. Take Garlics (optional)
  4. Take Spring onion (optional)
  5. Make ready Sauce
  6. Prepare 1 tablespoon soy sauce
  7. Get 1 tablespoon Japanese cooking wine
  8. Take 1 tablespoon mirin
  9. Make ready 50 ml water

Cooking perfect pork chops is very easy to do, but there are a couple of guidelines. If your pork chops aren't organic, it's best to brine them several hours before cooking them, which will. So, do you like chopping onions? Most people I know don't, because not only can it be a hassle, cutting onions can also make you cry.

Instructions to make Pork chop with onion:
  1. Prepare the pork chop with the sauce. Stay for at least one hour. (2 hours will be even better).
  2. Heat the pan with the fat from the pork chop. Start frying the pork chop until it’s fully cooked.
  3. Using the same pan after the pork chop. Stir fried the onion with salt and pepper, also with some soy sauce. Close the lid and check around 2 mins. Keep stir-frying until it’s done.
  4. Fried the garlics and spring onion until it’s turn to gold in color.

So when you cut an onion in half, keep the cut sides down on the cutting board. When you first start to make cuts into the onion, keep the onion together so you. Seasoned Pork Chops are smothered in a thick and flavorful French Onion sauce with gravy and mushrooms. They are pan fried or baked in the oven. Top with hot, melted cheese for extra indulgence!

So that is going to wrap it up with this special food pork chop with onion recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!