Cheesy Stuffed Green Bell Peppers
Cheesy Stuffed Green Bell Peppers

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesy stuffed green bell peppers. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy Stuffed Green Bell Peppers is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cheesy Stuffed Green Bell Peppers is something which I have loved my entire life. They’re fine and they look wonderful.

I was given four large green peppers and needed a recipe that was simple, but had good flavor. This is my first time making stuffed peppers, so I didn't really know what to expect. Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners.

To begin with this particular recipe, we have to first prepare a few components. You can have cheesy stuffed green bell peppers using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Stuffed Green Bell Peppers:
  1. Make ready 4 large green bell peppers
  2. Take Salt
  3. Prepare 1 lb lean ground mince
  4. Make ready 1 medium onion, finely chopped
  5. Take 2 garlic cloves, minced
  6. Make ready 1 chicken (or beef) boullion cube
  7. Get 1 teaspoon Worcestershire sauce
  8. Get 1 teaspoon Greek seasoning
  9. Make ready 1 (14 oz) tin diced tomatoes
  10. Prepare 1 cup cooked long grain rice
  11. Prepare 1 cup (+ extra) grated hard cheese, eg cheddar

These stuffed peppers are made with green, yellow or red bell peppers and a deliciously seasoned ground beef and rice filling. Pour remaining tomato mixture over the stuffed peppers. Easy cheesy stuffed bell peppers with quinoa, black beans, cheddar, green onions, and cumin. Although I've focused on the orange and red bell peppers in the photographs, personally I prefer the green bell peppers with this dish.

Steps to make Cheesy Stuffed Green Bell Peppers:
  1. Cut off the tops of the green peppers so that they are all the same height. Remove and discard the seeds and membranes. Keep the tops.
  2. Finely chop the tops of the peppers after discarding the stalks.
  3. Place whole peppers in a pan of boiling water so they are completely covered. Boil for 5 minutes. Remove and drain upside down on paper towel.
  4. Lightly sprinkle the inside of the peppers with salt.
  5. Meanwhile, brown the ground beef in a skillet, breaking up any lumps. Add the chopped onion and tops of green pepper and cook until tender.
  6. Add the minced garlic, boullion cube, Worcestershire sauce and Greek seasoning. Stir and cook for 3 minutes.
  7. Add the tin of diced tomatoes and bring to a boil. Reduce heat. Add the cooked rice and cup of grated cheese. Stir to combine and heat through.
  8. Stuff the green peppers with the beef mixture.
  9. Place the stuffed green peppers in a baking dish, cover with foil and cook in 350°F oven for 25 minutes. Remove from oven, add remaining cheese to top of peppers and cook uncovered for a further 5 minutes.
  10. Serve with a vegetable side or salad. Enjoy!

These Cheesy Stuffed Peppers are a crowd favorite and family approved! Tender peppers stuffed with ground beef, rice, cheese, and more! Ingredients for Stuffed Bell Peppers: Green bell peppers - red or yellow would also be fine. Lean ground beef - ground turkey or chicken would be a great. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie.

So that is going to wrap it up with this exceptional food cheesy stuffed green bell peppers recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!