Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chilled tropical fruits / loy kaew. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chilled Tropical Fruits / Loy Kaew is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chilled Tropical Fruits / Loy Kaew is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chilled tropical fruits / loy kaew using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chilled Tropical Fruits / Loy Kaew:
- Make ready 500 grams marain plums i use today ,every sweet and sour taste tropical fruits can do
- Prepare 2 1/2 tbsp sugar syrups
- Make ready 1 1/2 tbsp honey
- Make ready 2 jasmine flowers,today i dont have ,just skip it
- Get pinch of salt
- Get 1/2 cup small size iced cube
- Prepare 4 serving glass
- Make ready 4 strawberry for decoration
Steps to make Chilled Tropical Fruits / Loy Kaew:
- Mix sugar syrup with honey,salt ,stir add some iced and bring this to chilled in refrigerator while preparing fruits…add clean jasmine in this step to make little scent to syrups
- Peel fruit,today i use marian plum ,this can be mango,lychee etc.
- Slice to prefer pieces
- Add to chilled syrups bowl,mix well
- To serve ,serve in chilled glass,top with iced
- decorate with fresh strawberry
So that’s going to wrap this up with this special food chilled tropical fruits / loy kaew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
