Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, pasta stuffed bell pepper. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Be the first to review this recipe. I've never seen a stuffed pepper that had macaroni in it! Divide pasta mixture amongst all peppers.
Pasta Stuffed Bell Pepper is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Pasta Stuffed Bell Pepper is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook pasta stuffed bell pepper using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Stuffed Bell Pepper:
- Make ready 2 Bell peppers
- Take 1 red onion
- Get 2 clove garlic
- Make ready 75 grams cream cheese
- Take 50 ml milk
- Prepare 150 grams ham
- Prepare 75 grams feta cheese
- Take 100 grams pasta
- Get salt and pepper
Bell peppers are stuffed with a spicy blend of chorizo, onions, garlic, fresh herbs, Worcestershire, three kinds of cheese Do not substitute. Make with extra sauce to serve over pasta. Delicious and beautiful stuffed Pasta bell peppers with cheesy pasta and chicken baked into the center. What a week this has been!
Instructions to make Pasta Stuffed Bell Pepper:
- Preheat the oven at 200 C Celsius, and put on a pot of water. Boil the pasta (of your choice) according to the directions.
- Dice the onion, ham and garlic. Fry the onion and ham for a minute or 2, and then add the garlic.
- Add the cream cheese and milk to the onions etc, and stir well. Add pepper and salt to your likings.
- Cut the feta cheese in cubes, and add half of it to the sauce. Save the rest for topping.
- Drain the pasta when ready and add it to the sauce. Mix well
- Cut out the core of the bell peppers, and stuff it with the pasta mixture.
- Top the pepper of with the leftover feta cheese, and place it in the oven for 10 minutes.
- Enjoy your easy and delicious recipe. Can be used as side dish (eat one) or main dish (eat two). Instructions for eating are not included.
We've had one of those crazy weeks where all of the stuff that you continually put off comes back to bite you in the behind. However a meal like this pasta stuffed bell peppers is a quick option for a weeknight meal, or when you want to have more time out the kitchen. With all that extra time, I can enjoy a good book or watch a show. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love!
So that’s going to wrap it up with this special food pasta stuffed bell pepper recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
