Stuffed Hot Banana Peppers
Stuffed Hot Banana Peppers

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed hot banana peppers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Today I'd like to share my recipe for stuffed hot peppers! This recipe is such a hit with my family and friends! Whats great about it is you. · Hot Sausage Stuffed Banana Peppers are spicy and addicting.

Stuffed Hot Banana Peppers is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Stuffed Hot Banana Peppers is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed hot banana peppers using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stuffed Hot Banana Peppers:
  1. Get 10 to 12 fresh banana peppers
  2. Take 2 packages shredded mozzarella cheese
  3. Get 1 packages fresh basil (chopped)
  4. Make ready 1 medium container ricotta cheese
  5. Take 1 tube of Bob Evans Zesty Pork Sausage (or regular Pork Sausage) or 1 pd. ground italian sausage
  6. Get 1 jar of your favorite marinara sauce

However, if you'd prefer very soft stuffed peppers, blanch the cored out peppers in hot water for a couple minutes before stuffing them. So if you can't handle hot stuff you could easily use all mild Italian sausage…. wuss wink. Also, the picture isn't the prettiest - turns out these things really don't photograph that well. Hot banana peppers are stuffed with ricotta, mozzarella, and Parmesan cheeses, plus pepperoni and parsley, then smothered in spaghetti sauce.

Instructions to make Stuffed Hot Banana Peppers:
  1. Cook your sausage. Drain grease and set aside.
  2. Cut tops off of Banana peppers. With a small knife cut down about almost the length of the pepper. (don't slice all the way through pepper) Remove seeds. Place peppers in a deep pan or skillet with a lid in about an inch of water. You will steam the peppers on low heat till they are fork tender or "El dente" about 10-15 minutes. Turn peppers often. Dont let them over cook on one side.
  3. Remove peppers from pan and let cool.
  4. In a large mixing bowl add your cooked sausage, ricotta cheese, chopped fresh basil and 1 bag shredded mozzarella cheese. Mix until blended.
  5. Coat a large casserole pan with your jar of marinara. (I like a sweeter sauce so I mix in about 3-4 tablespoons of sugar to take away the bitter of the sauce) Set aside.
  6. Preheat oven to 350°
  7. Stuff each pepper with stuffing mixture and then lay atop marinara in your casserole pan.
  8. Top stuffed peppers with the remaining package of mozzarella cheese
  9. Cook stuffed peppers about 30 minutes or until cheese is melted and bubbly.

A spicy mix of Italian cheeses and meats with sauce and Italian bread! Mix together cabbage, salt, celery seed and black pepper. Stuff peppers and pack into jars. Wipe edges of the jars with a clean cloth, place lids and screw bands on fingertip-tight. View top rated Hot stuffed banana pepper recipes with ratings and reviews.

So that’s going to wrap it up for this exceptional food stuffed hot banana peppers recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!