Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed green bell peppers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners. Here's a delicious stuffed pepper recipe that's easy to make. Each green bell pepper contains ground beef, onion, tomatoes, rice and cheese, and is cooked in tomato.
Stuffed Green Bell Peppers is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Stuffed Green Bell Peppers is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have stuffed green bell peppers using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Green Bell Peppers:
- Take Meat Seasoning
- Take 1 1/2 lb Ground meat
- Get 1 tbsp minced garlic
- Prepare 2 tbsp Sofrito (optional)
- Prepare 1/2 cup chopped onion
- Prepare 1/2 cup Chopped Cilantro
- Get 1/2 cup chopped red pimientos
- Prepare Sazon con achoite
- Get 1/2 cup chopped parsley
- Prepare 1 Goya Adobo
- Prepare 1/2 cup sliced spanish olives
- Take Filling
- Make ready 8 oz mushroom spaghetti sauce
- Get 6 head Green Bell Peppers
- Get 1/2 cup sour cream
- Get 8 oz mozzarella cheese
- Make ready 8 oz Cheddar cheese
- Prepare dash parmesan cheese
A filling and impressive way to serve peppers on regular weeknights or on special occasions! During the first month of the new year, people try to get into a healthy-eating streak and. These stuffed bell pepper recipes will change the way you think about dinner. We love stuffed peppers for two reasons: They're easy to make, but since we don't make them all the time, they feel a little special.
Steps to make Stuffed Green Bell Peppers:
- Add meat to skillet. Cook on medium flame until browned. Once browned discard the oil ( that the meat released).
- Preheat oven to 375°
- Add all the other ingredients to the meat as below. Let cook. Then add the spaghetti sauce. You can choose any flavor you like. I used mushroom.
- Now you need your 6 bell peppers with the Tops cut off . (Don't discard them so you can use them to cover your bell peppers before sticking it into the oven.) Start adding 2 tablespoons of the cooked meat at a time into each bell pepper until halfway filled.. Then Add 2 teaspoon of sour cream to each one filled. Add more meat until almost filled. Add mozarella cheese and cheddar cheese as you like. And finally dash parmesan cheese on top.
- Ready for the oven!!! Cook for 45 - 55 minutes or until tender.
Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love! Red bell peppers are the mature version of the green bell pepper that grows on the bell pepper plant. My Italian stuffed peppers recipe stuffs succulent green bell peppers with ground meat and traditional Italian ingredients - fresh Parmesan, basil, tomatoes and more. This recipe is an ode to the underappreciated green bell pepper.
So that is going to wrap it up with this exceptional food stuffed green bell peppers recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
