Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken soup (nilagang manok). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This is how i cook chicken soup (nilagang manok) the easiest way. Nilagang Manok is a simple Filipino chicken soup with clear broth. The term literally translates to boiled chicken.
Chicken soup (nilagang manok) is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken soup (nilagang manok) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken soup (nilagang manok) using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken soup (nilagang manok):
- Take cabbage (recycled)
- Take 1/4 Chicken (1 breast chicken)
- Get 1 pcsTomato
- Take 1 pcs Onion
- Get 1 pcs Potato
- Make ready 2 pcs Garlic
- Make ready pcs Ginger small
- Get To taste Salt and pepper
- Get Water no exactly measurements
You can also add vegetables to this comforting one-pan meal. How to make Nilagang Manok (Boiled Chicken Soup). Nilagang manok or boiled chicken soup is one of the simplest Filipino recipes by just boiling the chicken and putting all the vegetables and spices in a pot until cooked and presto! you have a tasty nilagang manok dish. In choosing the chicken used in this recipe, it is preferable to choose a native.
Steps to make Chicken soup (nilagang manok):
- Clean the vegetable at cut into regular size /cubes.
- And then boil the water with garlic ginger tomato and onion for 10 minutes before i add the chicken &potato (i put half of lemon to marinate of chicken and salt.) Cook for 25 minutes.
- After 25 minutes add pepper to taste add salt if needed. Then cabbage and chili🌶 just wait 5 minutes then finish. 😊👍.
- You can eat with rice 🍚 😋👌.
- Tell me guy if you try my ricipe.& Comment below if you like my ricepe. Thank you. ❤❤❤
Nilagang Manok is a clear chicken soup loaded with vegetables and seasoned with patis or fish sauce. The chicken pieces are boiled until tender resulting in a light flavorful soup that both savory and naturally sweet from the vegetables. Nilagang manok translates to boiled chicken. It's the generic name for a wide array of rustic Filipino chicken and vegetable soups. Native chicken, the kind that needs long and slow cooking, is best for making nilagang manok.
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