Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, one pan skillet stuffed bell peppers. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy one pot meal full of beef, cheese, rice, and sweet bell peppers in a sweet & tangy sauce. Stuffed Peppers were always a favorite growing up. But they were a labor of love cleaning out each green pepper, making the filling, and then And you can easily add in more diced green pepper to this recipe.
One Pan Skillet Stuffed Bell Peppers is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. One Pan Skillet Stuffed Bell Peppers is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook one pan skillet stuffed bell peppers using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make One Pan Skillet Stuffed Bell Peppers:
- Get 2 tbsp Olive Oil
- Take 2 clove Garlic
- Make ready 2 Bell Peppers (any color)
- Prepare 1/2 medium Onion
- Prepare 1 lb Ground Beef
- Take 1 (14.5oz) Can of Whole Tomatoes (I just used italian diced tomatoes)
- Make ready 1 (14.5 oz) Can Chicken Broth
- Prepare 8 oz Can of Tomato Sauce
- Take 1 tsp Salt and Pepper
- Take 1 tsp Soy Sauce
- Make ready 1 cup Rice
- Prepare 1 cup Shredded Jack Cheese
- Prepare 1 Green Onions (for garnish)
Less dishes at the end to clean up. This One Pan Sausage Peppers and Onions is made with turkey sausage, bell peppers, mushrooms and onions tossed in a simple tomato sauce. It's the perfect one pan recipe for busy weeknights! This Unstuffed Bell Pepper Skillet is a healthy one pot dinner made with ground turkey and brown rice.
Steps to make One Pan Skillet Stuffed Bell Peppers:
- Start by dicing two cloves of garlic, 1/2 of a medium onion and two bell peppers. Reserve some of the diced bell peppers to sprinkle on top.
- Saute peppers, onion and garlic in two tablespoons of olive oil over medium heat.
- Once the peppers and onions have started to soften, increase heat to medium high and add one pound of ground beef to the pan.
- Season with one teaspoon of salt and pepper.
- Once the ground beef is cooked; add chicken broth, the whole can of tomatoes (chopped), tomato sauce and soy sauce.
- Bring the tomato mixture up to a simmer, then stir in one cup of rice.
- Cover the pan with a lid and reduce heat down to low.
- Let mixture cook 20-30 minutes, or until rice is tender.
- At the 20 minute mark, start stirring the pan occasionally so the rice does not stick to the bottom of the pan.
- Once rice is tender, sprinkle the cheese on top.
- Cover the pan with the lid to let the cheese melt.
- Garnish with fresh diced bell peppers and green onions.
This recipe is my kids' favorite! Stuffed bell peppers are awesome, but I always find them slightly awkward or difficult to eat. Can't I just throw the ingredients in a bowl and eat it with a fork?! These super simple unstuffed bell peppers are cooked in one skillet to make your (my) life super easy and delicious. #yesplease. Tender seasoned flank steak with colorful onions and bell peppers all cooked together on just one This meal is perfect for the whole family since you can choose how you serve it, from stuffing it in One Pan Cheesy Taco Skillet.
So that’s going to wrap this up with this exceptional food one pan skillet stuffed bell peppers recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!