Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate banana bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chocolate banana bread is something that I’ve loved my entire life.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk.
To begin with this recipe, we must prepare a few components. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate banana bread:
- Take A. Dry ingredients
- Get 175 grams (1 and 1/4 cup) plain flour - sifted
- Make ready 40 grams (1/2 cup) cocoa powder -sifted
- Make ready 1 teaspoon baking soda
- Take 1 and 1/2 teaspoons baking powder
- Take 60 grams (1/2 cup) brown sugar
- Get 40 grams (1/4 cup) caster sugar
- Take 1/2 teaspoon ground cinnamon
- Get B. Wet ingredients
- Take 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
- Get 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
- Take 1 teaspoon vanilla extract
- Prepare 2 large eggs - at room temperature
- Prepare 60 ml (1/4 cup) milk - at room temperature
- Prepare Other
- Get 75 grams (1/2 cup) chocolate chips
Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. Think about everything you love about banana bread, then add chocolate. As with all banana bread recipes, be sure to use very ripe bananas that are soft and covered with dark spots. Add in the chocolate chips and pour the batter into a greased loaf pan.
Instructions to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
Rich and Moist: Sour Cream Chocolate Chocolate Chip Banana Bread Recipe. Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either. This Chocolate Banana Bread is a perfect alternative if you fancy some sweet, squishy banana bread, but also happen to be craving something rich and chocolatey.
So that’s going to wrap it up for this exceptional food chocolate banana bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
