Southern fried gizzards
Southern fried gizzards

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, southern fried gizzards. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

More commonly sold than duck gizzards, chicken gizzards are dirt-cheap and wholly delicious. I was first introduced to the glory of Southern fried chicken gizzards at Roscoe's, a chain of. Southern Fried Gizzard recipe - chicken gizzards are marinated in a spicy bath of buttermilk and hot sauce and are battered in a seasoned flour and fried to golden brown perfection.

Southern fried gizzards is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Southern fried gizzards is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook southern fried gizzards using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Southern fried gizzards:
  1. Take 1 LB chicken gizzards
  2. Take 1/4 cup flour
  3. Take 1/4 cup corn starch
  4. Get 2 heaping TBS favorite fried chicken seasoning
  5. Take (Mine is a KFC copy cat seasoning)
  6. Prepare 1 egg
  7. Prepare 1 cup milk
  8. Get Vegetable oil

Serve hot, as a snack or a delicious side dish. Southern Fried Chicken Gizzards (Combine Fit to Blog recipe for coconut crusted chicken. Fried Chicken Gizzard With Chicken Gizzards, Celery, Onion, Garlic Clove, Bay Leaves, Thyme, Salt. Fried Chicken Gizzard - crispy fried chicken gizzards with a deep, rich, meaty flavor that are I'm Imma!

Steps to make Southern fried gizzards:
  1. Rinse and pat dry gizzards, cut them into bite size, add them to a bowl of milk and egg mixture and let them sit in the fridge for at least a few hours, up to a day.
  2. Add dry ingredients to a zip lock bag, add a few gizzards at a time to bag and take out once coated and put on a plate, don’t over lap them, continue until all gizzards are coated.
  3. Heat oil to 350 in a small pan at least 1 1/2 inches from the bottom. (I use a candy thermometer to keep track of the temp)
  4. Don’t over crowd the pan, I fried 4/5 gizzards at a time for ~ 4 to 5 min, put on paper towel to soak up oil, continue until all gizzards are done, serve with favorite dipping sauce

Cooking up Exquisite African, Caribbean & Southern flavors with a flavorful twist You can too! Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much. I lived on fried chicken gizzards while I completed college. So you want to cook some fried chicken gizzards?

So that’s going to wrap this up with this special food southern fried gizzards recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!