Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, country fried. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Country Fried is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Country Fried is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook country fried using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Country Fried:
- Take Fresh pack Chicken Gizzards and Hearts
- Prepare Green Tomatoes sliced
- Prepare Canola oil for frying
- Take Iron skillet
- Take AP flour
- Take Cornmeal
- Take Slap Ya Mama cajun seasoning
- Take Salt
- Get Ketchup
- Get Hot sauce
Steps to make Country Fried:
- Heat enough oil in the skillet for tomatoes and gizzards (but fry them separately) on medium high heat
- Wash gizzards in colander and let them drain
- Cut up your green tomatoes and place in a bowl equal parts AP flour and cornmeal then add Cajun seasoning and stir together
- Dip your tomatoes in the flour mixture and when the oil is hot enough start frying
- Cook for about a few minutes when done they should look like this add a sprinkle of salt while still hot
- Next add the gizzards to the flour mixture and start frying them no longer than 4-5 minutes on medium high heat
- When done they should look like these add a sprinkle of salt while still hot
- Let them cool a bit before biting into them they are HOT
- Eat the tomatoes plain or with your favorite condiment or sauce but eat the gizzards Alabama style with ketchup and hotsauce
- Don't forget to give a bite to your best friend for patiently waiting and being a good boy 😉😘 Buddy loves Gizzards ♥️♥️♥️
So that’s going to wrap this up with this exceptional food country fried recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!