Vegan Breakfast Nut Bars
Vegan Breakfast Nut Bars

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegan breakfast nut bars. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Breakfast Nut Bars is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Vegan Breakfast Nut Bars is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegan breakfast nut bars using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Breakfast Nut Bars:
  1. Take Dry Ingredients
  2. Make ready 3 cups mixed chopped nuts and seeds
  3. Make ready 1 cup mixed dried fruits
  4. Make ready 1 cup dried coconut
  5. Get 1 cup whole oats
  6. Get 1/4 cup linseeds or 1/4 cup linseed flour
  7. Take Wet Ingredients
  8. Prepare 1/5 cup chia mixed with 1/2 cup water
  9. Make ready 1/2 cup maple syrup or 10 soaked dates(optional if prefer sweet)
  10. Make ready 1 tsp cinnamon, 1 tsp vanilla essence
  11. Get 1/2 cup peanut butter
  12. Prepare 1/3 cup coconut oil
Instructions to make Vegan Breakfast Nut Bars:
  1. Mix dry ingredients in bowl.
  2. Combine chia with water and let sit to form gel
  3. Melt peanut butter and coconut oil together. Combine with sweetener (if using), cinnamon, vanilla essence, and chia mix.
  4. Mix wet ingredients thoroughly through dry ingredients.
  5. Press into tray greased with olive oil or lined with baking paper as you prefer.
  6. Cover with baking paper or a beeswax wrap and place in freezer for 30 min to 1 hour.
  7. Turn out onto board and slice into bars/squares (can also shape into balls/logs if crumbly)
  8. Store in freezer

So that is going to wrap it up with this special food vegan breakfast nut bars recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!