Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, english muffin bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
English Muffin Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. English Muffin Bread is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook english muffin bread using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make English Muffin Bread:
- Prepare 3 cups unbleached all purpose flour
- Prepare 2 and 1/4 teaspoons dry active yeast
- Make ready 1 tablespoon granulated sugar
- Prepare 1 and 1/4 cups purified water
- Get 3/4 teaspoon sea salt
Instructions to make English Muffin Bread:
- In a large bowl add 1 cup flour and the yeast. Set aside.
- Heat water, sugar and salt over medium heat until sugar is dissolved.
- Add the water mixture to the flour and yeast. Mix well.
- Add remaining flour mix by hand until a soft dough forms. Shape and rise in a lightly greased bowl. Once doubled, punch down, rest 10 minutes.
- Transfer to a greased 1 quart casserole pan. Let rise until doubled.
- Bake 400°F for 40 to 45 minutes. Loosely cover with foil it loaf starts to brown to quickly. Remove from dish, cool.
So that’s going to wrap this up with this special food english muffin bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
