Pork Chops in Gravy
Pork Chops in Gravy

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pork chops in gravy. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Chops in Gravy is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Pork Chops in Gravy is something which I have loved my whole life.

These pork chops will melt in your mouth. They are very good and easy to assemble. Looking for a classic pork dinner?

To begin with this recipe, we have to first prepare a few components. You can cook pork chops in gravy using 5 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Pork Chops in Gravy:
  1. Make ready 1-1/2 quarts cream of chicken soup
  2. Take 1 quart water
  3. Get 4-1/4 pounds center cut pork chops rinsed, there were 9 chops
  4. Get 1-1/2 teaspoons granulated garlic powder
  5. Prepare 1 teaspoon seasoned salt

A southern style smothered pork chop with lots of gravy, that's what! Growing up in a soul food household, I've had my share of amazing pork chops, but I must admit that nothing quite compares to homemade smothered pork chops! This savory pork chops and gravy recipe is a lightened version of the Southern-style classic. Plus, you can use the simple gravy technique in a number.

Instructions to make Pork Chops in Gravy:
  1. Preheat oven 350 degrees fahrenheit
  2. Season both sides of chops
  3. Put into a pan and cook each side 4 minutes if thick add 1 minute per side
  4. Mix the soup and rest of water
  5. When done with all the chops add a layer to a baking pan and 1 cup of water
  6. Then add the soup
  7. Add another layer of chops
  8. Then add the soup
  9. Add another layer of chops
  10. And soup till finished with the soup on top
  11. Put into oven and cook for 1 hour.
  12. Let rest for 15 minutes and serve I hope you enjoy!!!!

This is made completely from scratch and using no condensed soup. All that flavor from using the same pan goes into the sauce. Ingredients for Pork Chops in Mushroom Gravy. Pork chops- use bone-in or boneless, this recipe works well with both. Pork chops are pan-seared, then cooked in a sweet and sour gravy, made from gravy mix, sugar, vinegar and garlic granules.

So that is going to wrap this up with this exceptional food pork chops in gravy recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!