My moms dressing
My moms dressing

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my moms dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My moms dressing is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. My moms dressing is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to prepare a few components. You can cook my moms dressing using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My moms dressing:
  1. Prepare 2 large onion, chopped
  2. Prepare 2 large stalks of celery chopped
  3. Make ready 28 oz cornbread dressing
  4. Prepare 4 large eggs as a binder
  5. Take 4 large boiled eggs
  6. Make ready 1 large turkey neck
  7. Get 1 large turkey gizzard
  8. Take 1 large turkey heart
  9. Make ready 3 quart water
  10. Get 1 tbsp poulrty seasonings
  11. Get 32 chicken broth

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Steps to make My moms dressing:
  1. Preheat oven 350° Fahrenheit
  2. Take the giblets from the turkey and neck put into 3 quarts water and bring to boil
  3. Chop the onions and celery boil 4 eggs let cool set aside
  4. Pick the meat off the neck of turkey put back into boiling stock of giblets
  5. Add onions and celery to giblet stock let cook about 30 minutes
  6. Mix the poultry seasonings, celery, onions, stock and broth with dressing along with the giblet stock along with eggs for binding , make sure the giblet stock is cooled down or you will have scrambled binders
  7. Mix all together really well add to an oven safe pan raise the temperature to 375°Fahrenheit bake as temperature rises for an hour bottom rack of oven
  8. Last 15 minutes of cooking put on top rack of oven
  9. Helpful hint my mom said save the chicken broth for last to cool down the giblet stock so binding eggs don't scramble

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