Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy clam fricassée. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Clam fricassée is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Clam fricassée is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook easy clam fricassée using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Clam fricassée:
- Prepare Bag fresh Clam
- Take Bunch garlic
- Take Parsley
Instructions to make Easy Clam fricassée:
- Chop the parsleyband garlic.
- Melt some butter in a pan. Wash the clams.
- Fry the garlic for a few seconds.
- Add the clams then the parsley.
- Cover until all the clams are open! Serve and enjoy
So that is going to wrap it up with this special food easy clam fricassée recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
