Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled buffalo pork chops #2. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Grilled Buffalo Pork Chops #2 is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Grilled Buffalo Pork Chops #2 is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled buffalo pork chops #2 using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Grilled Buffalo Pork Chops #2:
- Make ready 2 1" thick cut pork chops
- Make ready 1 C coconut milk
- Get 1 lime; zested & juiced
- Make ready 1/2 C buffalo sauce
- Prepare 1 t garlic powder
- Prepare 1 t onion powder
- Make ready 1 t ground coriander seed
- Get 1/2 t smoked paprika
- Make ready 1/4 t coconut extract
- Prepare 1 pinch kosher salt
Steps to make Grilled Buffalo Pork Chops #2:
- Marinate pork and coconut milk in a plastic bag for 4-48 hours.
- Drain marinade. Pat dry.
- Drizzle enough vegetable oil over the chops to coat them. Season.
- Grill each side just briefly to get sear marks. Set chops on upper rack of grill over the coolest part of the grill, indirect heat preferably, and close the lid.
- Whisk buffalo sauce, lime juice, and coconut extract together with a fork.
- Cook until chops reach desired doneness, approximately 15 minutes.
- Baste with sauce during last few minutes of cooking process.
- Garnish with lime zest.
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So that is going to wrap this up for this exceptional food grilled buffalo pork chops #2 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!