Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, spanish sauce for omelets. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
I love Spanish Omelets but never knew how to make them. I do have a few suggestion. Definitly use garlic and try a can of diced tomatoes instead of reg sauce it makes it more chunky.
Spanish sauce for omelets is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Spanish sauce for omelets is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook spanish sauce for omelets using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spanish sauce for omelets:
- Get 2 tablespoons butter
- Take 11/2 cups tomatoes
- Make ready 1 chopped onion
- Take 1 can sliced mushrooms
- Prepare 6 olives chopped
- Make ready 1/2 green pepper
- Make ready 1/4 teaspoon salt
- Take Pepper
- Make ready Red pepper
Garnish with parsley sprig and serve at once. Lift the whole thing out with a spatula onto a serving dish. Garnish with parsley sprig and serve at once. If you're in a hurry, skip the omelets and just do a big ol' pan of scrambled eggs with cheese and serve the spanish sauce over the top!
Steps to make Spanish sauce for omelets:
- Heat butter add chopped onion green pepper tomatoes seasoning olives and mushrooms
- Cook until moisture has nearly evaporated
- Before folding the omelet place a spoonful in center
- Fold and pour rest of sauce over and around omelet.
Pour the scrambled eggs into the skillet. As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. Garnish with salsa and remaining cheese. Strain the potatoes and onion through a colander into a large bowl (set the strained oil aside). By this time, the bottom of the omelette should be set and, rather than turn it, simply sit the pan under the grill for a few minutes to set the top.
So that’s going to wrap it up for this exceptional food spanish sauce for omelets recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
