Easy Cheesy Hashbrown Potato Casserole
Easy Cheesy Hashbrown Potato Casserole

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy cheesy hashbrown potato casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Cheesy Hashbrown Potato Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy Cheesy Hashbrown Potato Casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
  1. Make ready 1 bag frozen potatoes o'Brien
  2. Take 1 can cream of mushroom soup
  3. Prepare 1 can cream of chicken soup
  4. Make ready 1 cup milk
  5. Make ready 1 cup sour cream
  6. Prepare 1 bag shredded cheddar cheese
  7. Take Salt
  8. Prepare Pepper
  9. Get Garlic powder
  10. Prepare Onion powder
  11. Take Corn flakes
Instructions to make Easy Cheesy Hashbrown Potato Casserole:
  1. Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
  2. Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
  3. Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
  4. Serve & Enjoy Cheesy Heaven!!!

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