Cheesy Grits with Canadian Bacon
Cheesy Grits with Canadian Bacon

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cheesy grits with canadian bacon. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Grits with Canadian Bacon is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheesy Grits with Canadian Bacon is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook cheesy grits with canadian bacon using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Grits with Canadian Bacon:
  1. Make ready 2 cups grits
  2. Prepare 8 cups water
  3. Prepare 2 cups shredded cheese cheddar
  4. Get 1/3 pound Canadian bacon see my recipe
  5. Prepare To taste salt
Instructions to make Cheesy Grits with Canadian Bacon:
  1. Dice the Canadian bacon. Boil the water and salt in a pot. Add in the Canadian bacon and after it's boiled 4 minutes stir in the grits. This needs to be stirred often so as to not to clump up. If not you will indeed have raw grit balls, no good.
  2. After the grits cook 15 minutes stir in the shredded cheese. Nice and smooth creamy silky grits! Serve I hope you enjoy!!!

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