Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, broad bean hummus. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Broad Bean Hummus is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Broad Bean Hummus is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have broad bean hummus using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broad Bean Hummus:
- Take 10-15 broad beans- split and beans removed
- Get Tin on chickpeas in water
- Make ready 2 tbsp tahini
- Get 3 cloves garlic
- Get Juice of 1 lemon
- Make ready Salt
- Prepare Olive oil
- Prepare Paprika
Steps to make Broad Bean Hummus:
- Boil a saucepan of water.
- Pod all the beans and boil in the water for 5 minutes. Drain
- In a food processor throw in the cooked beans, drained chickpeas, garlic, lemon, tahini and 6 tbsp water.
- Blend until smooth. Salt to taste.
- Spoon into serving bowl, smooth over. Sprinkle with paprika and a generous glug of olive oil.
So that’s going to wrap this up with this special food broad bean hummus recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
