Gizzard sauce with local rice
Gizzard sauce with local rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, gizzard sauce with local rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gizzards can be added anything: Tacos, enchiladas, bolognese sauce, and lasagna, not to mention soups, chili, and fried rice. If you buy gizzards from a local butcher or even better, a poultry farmer, ask if they've been cleaned or not. If they haven't, you can ask them to do it.

Gizzard sauce with local rice is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Gizzard sauce with local rice is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have gizzard sauce with local rice using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gizzard sauce with local rice:
  1. Make ready 2 kg Gizzard
  2. Prepare Fresh tomatoes
  3. Prepare Fresh pepper
  4. Make ready Carrot
  5. Get Green pepper
  6. Get Green peas
  7. Make ready spring onion
  8. Make ready cubes Knorr
  9. Prepare Salt
  10. Take Vegetable oil
  11. Make ready Local rice(Abakiliki rice)

If you picked 'A' in…» Ingredients for coconut Rice -coconut - rice - salt - spring onion. Ingredients for sauce - carrot - tatashe - green pepper -pepper - honey - water melon - seasoning - gizzard - shrimp - onion Method of cooking - wash all vegetables, chop carrot, tatashe, green pepper, onion into a bowl and add sliced. Boiled pieces of gizzard are deep fried and mixed fried plantains poured over a simmering pepper and Tomato Sauce. Tossed with Onions, Green bell peppers, and Yellow bell peppers and Orange bell peppers.

Steps to make Gizzard sauce with local rice:
  1. Gently pick the stones from the rice before parboiling it and wash. After which you cook it until it soft add little salt.
  2. After cooking the rice before you start with the sauce by steaming the Gizzard, dry your pot heat up the vegetable oil and fry the onion with tomatoes,fresh pepper pour the steam Gizzard add salt,knorr cubes and stir all together.
  3. The carrot,spring onion,green peppper and peas shld be the last thing to add you will not allow it to cook for long before bringing it down.
  4. Enjoy

Can you spot the Gizdodo hiding behind my freshly made Jollof Rice? There is really nothing special about cooking gizzard, you just want it soft and tasty so you can use the same technique employed Gizdodo can be served as a course meal or a side dish Nigeria. Usually, it works best with jollof rice as it appears in the image below. The gizzards you buy at the grocery store are already clean. If you're purchasing from a butcher or chicken farmer, ask if they've been pre-cleaned.

So that is going to wrap this up for this exceptional food gizzard sauce with local rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!