Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bleu cheese crusted pork chops. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bleu Cheese Crusted Pork Chops is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bleu Cheese Crusted Pork Chops is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have bleu cheese crusted pork chops using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bleu Cheese Crusted Pork Chops:
- Get 2 boneless pork chops
- Get 3/4 cup french fried onions
- Make ready 1/2 stick butter; melted
- Make ready 1/3 cup bleu cheese crumbles
- Make ready 2 tsp Italian seasoning
- Prepare to taste kosher salt and white pepper
- Take as needed olive oil
Instructions to make Bleu Cheese Crusted Pork Chops:
- Coat pork chops with enough oil to cover. Season.
- In a mixing bowl, crush fried onions and mix together with bleu cheese. Add enough melted butter until onions & bleu cheese begin to stick together. You do not want a soggy mixture.
- Top chops with crust mixture and bake at 300° for approximately 30 minutes or until pork reaches desired doneness. If crust is not crispy, place briefly under broiler.
- Variations; Shredded coconut, marinade, bread crumbs, celery salt, lemon peel or zest, cayenne,
So that is going to wrap this up for this special food bleu cheese crusted pork chops recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
