Fried plantain and fried gizzard
Fried plantain and fried gizzard

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried plantain and fried gizzard. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fried plantain and fried gizzard is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Fried plantain and fried gizzard is something which I’ve loved my whole life.

Gizdodo is a Nigerian recipe that is enjoyed as an appetizer or a main meal. Check out this African Fried Gizzard with plantains here Gizdodo (Gizzards and Plantains). A gizzard is a tough muscle that's part of the digestive tract of a chicken.

To begin with this particular recipe, we must prepare a few components. You can cook fried plantain and fried gizzard using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fried plantain and fried gizzard:
  1. Prepare Gizzard
  2. Prepare Salt
  3. Prepare Vegetable oil
  4. Make ready Onion
  5. Take Tomato paste
  6. Take Plantain

Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Gizdodo simply combines well-cooked gizzards and fried ripe plantain to make a delicious dish. In contemporary Nigerian society, gizdodo is served with jollof rice and sometimes served as a snack or side dish.

Instructions to make Fried plantain and fried gizzard:
  1. Season and boil gizzard with salt,onion.fry in vegetable oil add tomato paste and onion fry until well tasted.
  2. Slice,salt plantain and fry in vegetable oil.

Pour in the chopped green peppers, fried gizzards, and fried plantain. Gizdodo is a happy marriage of fried plantain, fried gizzard and peppered stew. I've been trying to find the history of the dish but one thing I'm certain of is that, it was made popular by caterers who served them at parties and events. Fried plantains meal Fresh sweet plantains fried for breakfast Fried Plantains Dessert Beef kebab with rice, beans and fried plantains Fried Plantains Pan Fried Plantains Fried Slices of Ripe Plantains Grilled chicken fajita food with local tostones fried plantains Fried plantains(papitas). Nigerian food: fried plantains and gizzard stew with fresh tomatoes.

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